With Sam's lemon pepper seasoning.

Topped with gluten-free crumbs.

An 8 oz. juicy, flavorful Angus sirloin burger. Served with lettuce & tomato on a gluten-free bun.

Quarter-pound, chargrilled all-beef hot dog on a gluten-free roll.

Delicious, fresh salmon on a gluten-free bun with lettuce and tomato.

Grilled chicken breast served on a gluten-free bun with lettuce and tomato.

Tender, sweet lobster meat from the north Atlantic waters mixed with lemon mayonnaise and Sam's seasonings.

All-white meat Albacore tuna mixed with light mayonnaise, lemon and Sam's seasonings.

Crispy bacon, fresh lettuce and tomato served on gluten-free bread.

Day boat scallops baked in butter and topped with gluten-free crumbs.

Day boat scallops and butterfly shrimp baked in butter and topped with gluten-free crumbs.

Baked filet of Atlantic haddock with gluten-free crumb topping.

Tender, sweet lobster claws poached in butter and baked. Dusted with gluten-free crumbs and served with drawn butter.

Whole 1 1/4-lb native lobster, steamed to order and served with lemon and drawn butter.

The ultimate fisherman's platter of native lobster, sea scallops, Atlantic haddock and butterfly gulf shrimp, baked in butter and topped with gluten-free crumbs.